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Lab 9: Artificial Selection

Due Feb 16 at 11:59pm
Points _

This assignment is part of the module Week 19 - Variation & Natural Selection and hasn't been unlocked yet.

Rubric

Title:

Keep in mind that 3 students have already been assessed using this rubric. Changing it will affect their evaluations.

Artificial Selection

Artificial Selection
Criteria	Ratings	Pts
Edit criterion description Observations 1742779907367 Accurate and detailed observations with minimal errors; all traits clearly noted. Range threshold: pts	Edit rating Delete rating 6 to >4.0 pts Exceeds _1567 Edit rating Delete rating 4 to >2.0 pts Mastery _8703 Edit rating Delete rating 2 to >1.0 pts Near 3 Edit rating Delete rating 1 to >0.0 pts Below 4 Edit rating Delete rating 0 to >0 pts No Evidence _44 This area will be used by the assessor to leave comments related to this criterion.	pts / 6 pts --
Edit criterion description Definitions 1742780320342 Clearly defines the term “artificial selection” Range threshold: pts	Edit rating Delete rating 1 to >0.0 pts Exceeds 657_343 Edit rating Delete rating 0 to >0 pts No Evidence 5 This area will be used by the assessor to leave comments related to this criterion.	pts / 1 pts --
Edit criterion description Comparisons 1742780397482 Identifies at least 1 similarity among the citrus varieties. Range threshold: pts	Edit rating Delete rating 1 to >0.0 pts Exceeds 657_9164 Edit rating Delete rating 0 to >0 pts No Evidence 657_5977 This area will be used by the assessor to leave comments related to this criterion.	pts / 1 pts --
Edit criterion description Delete criterion row Description of criterion Range threshold: 5 pts	Edit rating Delete rating 5 to >0 pts Full Marks blank Edit rating Delete rating 0 to >0 pts No Marks blank_2 This area will be used by the assessor to leave comments related to this criterion.	pts / 5 pts --

Rubric

Title:

Title

Title
Criteria	Ratings	Pts
Edit criterion description Delete criterion row Description of criterion Range threshold: 5 pts	Edit rating Delete rating 5 to >0 pts Full Marks blank Edit rating Delete rating 0 to >0 pts No Marks blank_2 This area will be used by the assessor to leave comments related to this criterion.	pts / 5 pts --